Bar and Restaurant Manager
Hospitality · Southland, New Zealand · Full-Time · $28 - $32/hr
A leading hospitality group has a full-time management opening in Southland, New Zealand, advertised as a Hospitality Manager role covering bar and restaurant operations.
Your focus: keeping daily service on track, leading the front-of-house team and holding customer service to a consistent standard. The group wants a hospitality professional with a proven front-of-house management record, strong service skills and the confidence to coordinate a venue's operations.
Managers in Pakistan should prepare an English CV that clearly sets out the venues they have run, the teams they have led and their licensing responsibilities.
Key Responsibilities
- Run day-to-day front-of-house and venue operations so service flows smoothly, completing any additional operational duties venue management requests
- Keep the venue compliant with the Sale and Supply of Alcohol Act 2012, the Gambling Act 2003, liquor licensing requirements, venue policies and workplace safety rules
- Coach staff on responsible service and handling customers
- Look after liquor stock, purchasing, stock control and reporting
- Build efficient rosters covering bar and service operations
- Keep the venue clean, organised and well presented, with all equipment maintained and working properly
- Oversee venue records, incident reports and daily operational paperwork
- Plan and support promotions that grow sales and customer engagement
- Make sure financial procedures, cash handling and security processes are followed, supporting the management team on business goals and profitability
- Deliver excellent customer service and keep the venue safe for guests and staff
Requirements & Eligibility
- Minimum 2 years of relevant experience in hospitality or front-of-house management
- A relevant hospitality qualification or proven industry experience
- Must hold a Duty Manager Certificate or be eligible to obtain one, with knowledge of liquor licensing regulations and responsible service practices
- Strong grounding in hospitality operations and customer service, including managing teams in a busy venue
- Experience with TAB and gaming/pokie machines is highly desirable
- Flexible availability, including weekends, late nights and public holidays, and able to work full-time hours (30–40 hours per week)
- Strong communication, leadership and problem-solving skills
Apply: jobs@jobsabroad.pk · WhatsApp