Chef de Partie
Hospitality · Coffs Harbour, Australia · Full-Time · $80,000/yr
New South Wales: an established hospitality team is ready to welcome a skilled Chef de Partie who wants to take the next step in their culinary career. You should be able to show strong kitchen capability, consistency, teamwork and a positive contribution in a busy professional setting.
The successful candidate will own an assigned kitchen section, working closely with senior chefs to keep food quality, kitchen efficiency and guest dining at a high standard. Candidates with the right skills and experience may also be considered for employer sponsorship and potential PR pathways.
Have an English CV ready if you are applying from Pakistan.
Key Responsibilities
- Own the prep and service of food in your allocated section
- Send out dishes that consistently meet required standards for quality, presentation and portion control
- Support senior chefs so the kitchen runs smoothly and efficiently
- Suggest ideas for menus and specials using seasonal, locally available produce, and share improvement ideas in team discussions
- Guide and support junior kitchen team members each day
- Uphold strict cleanliness, food handling and hygiene standards, following food safety procedures and workplace requirements
- Keep an eye on ingredient and stock usage and report what needs replenishing
- Help get ready for busy services, functions and special events
- Stay professional, cooperative and positive in a demanding hospitality environment
Requirements & Eligibility
- A recognised culinary qualification, or professional training that is equivalent
- Demonstrated work as a Chef de Partie or in a similar professional kitchen role
- Experience in busy or high-volume hospitality settings
- Strong hands-on cooking and food preparation skills
- Sound understanding of kitchen compliance, hygiene and food safety standards
- Keeps quality and consistency high through busy services
- Strong teamwork and communication, with good organisation and time management
- Able to supervise or support junior kitchen staff
- A creative approach to food preparation and a genuine commitment to quality
- Candidates with suitable skills and experience may be eligible for employer sponsorship and potential permanent residency opportunities
Apply: jobs@jobsabroad.pk · WhatsApp