Head Chef / Sous Chef / Cook
Visa sponsorship
Hospitality · Melbourne, VIC, Australia · Full-Time · $70,000 - $85,000/yr · Visa: Employer sponsored
This listing covers a Head Chef role and a Sous Chef / Cook role at a high-volume American-style restaurant south of Melbourne.
The work is clearly defined. The menu is built on burgers. Cooking is mainly grill and fryer. Preparation is heavy, and it is done in advance to manage the rush periods.
The terms are full-time work, an immediate start and Wednesday to Sunday shifts. Sponsorship is available for the right candidate.
Prepare your CV in a clear order with your current kitchen title, previous kitchens, stations covered and the level of trade handled. Then set out a Melbourne grill-and-fryer chef CV in order with Build AI CV and apply.
Key Responsibilities
- Head the kitchen, or assist the head of the kitchen, as per the role
- Cook burgers and run the grill and fryer
- Finish heavy preparation before rush periods and work Wednesday to Sunday
Requirements & Eligibility
- Experience in the role of Head Chef, Sous Chef or Cook
- Experience in a high-volume restaurant setting
- Able to cover Wednesday to Sunday shifts
- Able to join immediately
Apply: Apply by email · WhatsApp
Visa guide: Australia Work Visa from Pakistan: 482 Guide